10% Case Discount (12 bottles or more, any mix)
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A unique blend of aromatic white varieties grown at our coastal SEA vineyard. 

66% Pinot Gris and 34% Viognier, mostly hand harvested and whole bunch pressed. Fermented and aged in light lees in tank for 18 months without oak.

Elephant Hill produces hand crafted, small batch, artisanal wines from a blend of up to three sustainably farmed Hawke's Bay vineyards that each contributes a distinctive elemental character: Te Awanga (SEA), Bridge Pa Triangle (EARTH) and Gimblett Gravels (STONE).