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Dessert Menu

Cheese

Whitestone Windsor blue, pasteurized cow’s milk, Oamaru
Meyer vintage gouda, pasteurized cow’s milk, Waikato
Brie de Meaux, unpasteurized cow’s milk, France
Le Campagnier, washed rind, France

All cheeses served with poached grapes, lavoche, fresh bread, chutney

Single — 17

Two — 32

Three — 45

Four — 58